Understanding Diabetes

 


Diabetes is a chronic medical condition characterized by high levels of glucose (sugar) in the blood. It occurs when the body is not able to produce enough insulin or use it properly. Insulin is a hormone that regulates blood sugar levels, and without it, the body cannot convert glucose into energy for cells to function properly.


There are three main types of diabetes:


1. Type 1 diabetes: This is an autoimmune disorder that typically develops in childhood or adolescence. It occurs when the body's immune system attacks and destroys the insulin-producing cells in the pancreas.


2. Type 2 diabetes: This is the most common type of diabetes, accounting for over 90% of cases. It occurs when the body becomes resistant to insulin or doesn't produce enough insulin to meet the body's needs.


3. Gestational diabetes: This type of diabetes occurs during pregnancy and usually resolves after the baby is born. However, women who have had gestational diabetes are at a higher risk of developing type 2 diabetes later in life.


Symptoms of diabetes may include increased thirst, frequent urination, extreme hunger, fatigue, blurred vision, slow-healing wounds, and unexplained weight loss. Treatment for diabetes typically includes lifestyle changes such as healthy eating, regular exercise, and medication, such as insulin injections or oral medications. It's important to manage diabetes carefully to avoid complications such as nerve damage, kidney damage, and cardiovascular disease.

Comments

Post a Comment

Popular posts from this blog

reason behind the taste of biriyani

Image
many of the people over India and even foreigners like biriyani and some used to say that its their favorite but have any one wondered why it is favorite for NV,s let me tell me the scientific reason behind it and the chemical reaction that occurs that make it addicted to biriyani,.. . 🧪 1. Maillard Reaction: The Flavor Factory This is the key chemical process behind biryani’s aroma and brown color. Reaction: Amino acids (from meat/proteins) + Reducing sugars (from onions/rice) → Melanoidins + Hundreds of volatile compounds Major chemical compounds formed: Pyrazines → roasted, nutty aroma Strecker aldehydes → meaty smell Furans → sweet, caramel-like notes Thiophenes → sulfur-rich, oniony flavor Pyrroles → smoky undertones These compounds bind to olfactory receptors (OR2J3, OR1G1) in your nose, sending powerful flavor signals to your brain’s orbitofrontal cortex — the pleasure center.  🍖 2. Umami Molecules and Glutamate Chemistry Meat (especially c...
Read more

USING WIRESHARK IN KALI LINUX (intermediate - advanced)

Image
How to Use Wireshark in Kali Linux – A Practical Guide for Beginners If you’ve ever wanted to see what’s really happening inside your network, Wireshark is your best friend. It’s like having X-ray vision for packets — you can literally watch data move across your Wi-Fi or Ethernet in real time. In this post, I’ll walk you through using Wireshark on Kali Linux — from installation to packet analysis — in a way that actually makes sense. ⚙️ What Exactly Is Wireshark? Wireshark is an open-source network protocol analyzer . Think of it as a microscope for your network. Every time you visit a site, send a message, or make an online payment, Wireshark can capture those packets and show what’s inside them. Security analysts use it to: Troubleshoot slow or suspicious networks Study protocols like TCP , HTTP , and DNS Investigate hacking or malware activity And in Kali Linux, Wireshark comes pre-installed , ready for action. 🚀 Step 1: Check If Wireshark Is Installed Mos...
Read more